Business Continuity Plan

Business Services Recovery Team (includes Campus Safety Operations)
Team Leader: Director of Business Services
Alternate: Safety & Risk Manager

  • Purchasing Agent implements emergency purchasing strategies including:
    • authorizing the use of manual and verbal purchase orders
    • increasing delegated departmental purchasing limits
      • Vice President of Administration & Finance approval required
    • implementation of emergency purchase procedures to expedite immediate recovery needs.
  • Business Services ProCard Administrator authorizes increased Procurement Card limits for key employee’s emergency purchases and increase total authorized university limits. (current monthly usage is $60,000, institutional credit limit is $800,000)
  • Determine the extent of damage, if any, to the University’s off-site hard copy records located at The Back Office, 1211 N. Laurent Street, Victoria, Texas.
  • Business Services Specialist will coordinate Mail Services with the U.S. Postal Service to pickup and distribute mail to the extent possible.
  • Safety & Risk Manager will arrange for additional security as required. Contact UHDPS Police Department, Victoria Police Department, Victoria County Sheriff’ Office, Victoria College Department of Police and Campus Security or a commercial security provider for necessary services.
  • Safety & Risk Manager will establish contact with local authorities having jurisdiction and/or involvement in the event (Victoria Local Emergency Planning Committee (LEPC), Victoria Fire Department, etc).
  • Safety & Risk Manager is liaison with regulatory agencies (e.g., FEMA, EPA, Health Department, etc.).
  • Safety & Risk Manager is the Campus Risk Management Liaison with University of Houston Environmental Health and Risk Management to report insurance claims and related investigations and damage assessments.
  • Back to Business Continuity Plan Index

University Of Houston-Victoria
3007 N. Ben Wilson, Victoria, TX 77901
(361) 570-4848, Toll Free in Texas (877) 970-4848

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